The Socioeconomic Factors Influencing Food Security and Nutritional Deficiencies
Posted 4 weeks ago | Research Papers | Budget: KShs. 350 | Bids: 4 | Client: Dr. Aaron Bernstein
Title: The Socioeconomic Factors Influencing Food Security and Nutritional Deficiencies
Write a 1–2 page research paper exploring how socioeconomic factors such as income, education, employment, and geographic location impact food security and contribute to nutritional deficiencies.
APA 7th edition formatting
Length: 1–2 pages, double-spaced (excluding title and references)
Minimum 3 recent peer-reviewed sources (published within the last 5–7 years)
Font: Times New Roman, 12 pt, 1-inch margins
Include APA-style in-text citations and reference list
Title Page (APA format)
Introduction – Brief overview of food security and its importance
Body
Key socioeconomic factors affecting food access and diet quality
Impact on specific populations (e.g., children, low-income families)
Links to common nutritional deficiencies (e.g., iron, vitamin D, protein)
Conclusion – Summarize key insights and implications for public health
References – APA formatted