Exploring the Role of Functional Foods in Disease Prevention
Posted 4 weeks ago | Research Papers | Budget: KShs. 350 | Bids: 9 | Client: Linda Bilmes
Title: Exploring the Role of Functional Foods in Disease Prevention
Write a 1β2 page research paper discussing how functional foods contribute to disease prevention. Focus on specific examples (e.g., probiotics, omega-3-rich foods, fortified products) and their effects on chronic diseases such as heart disease, diabetes, or cancer.
Format: APA 7th edition
Length: 1β2 pages, double-spaced (excluding title and reference pages)
Sources: Minimum 3 recent peer-reviewed sources (last 5β7 years)
Font: Times New Roman, 12 pt; 1-inch margins
Include APA in-text citations and a reference list
Title Page (APA format)
Introduction β Brief overview of what functional foods are
Body
Examples of functional foods and their bioactive components
Evidence of disease-preventive effects (e.g., anti-inflammatory, antioxidant, cholesterol-lowering)
Mechanisms of action and clinical relevance
Conclusion β Summarize benefits and implications for public health
References β APA formatted